Name: Tortilla Cinnamon Rolls
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 4 flour tortillas; 4 tbsp unsalted butter, melted; ¼ cup brown sugar; 1½ tsp cinnamon; ½ tsp vanilla extract (optional); ½ cup powdered sugar; 1–2 tbsp milk (for glaze)

Ingredients

Scale

- 4 flour tortillas
- 4 tbsp unsalted butter, melted
- ¼ cup brown sugar
- 1½ tsp cinnamon
- ½ tsp vanilla extract (optional)
- ½ cup powdered sugar
- 1–2 tbsp milk (for glaze)

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Instructions

1. Brush tortillas with butter, sprinkle cinnamon-sugar mix.
2. Roll tightly, slice into 3–4 pieces.
3. Arrange in a baking dish, pour cream if desired.
4. Bake at 375°F for 10–12 minutes.
5. Glaze and serve warm!

Notes

Add chocolate chips, nuts, or fruit for variations

Store in fridge for 5 days or freeze for 2 months

Prep Time: 5 minutes
Cook Time: 10 minutes