What day is National Hot Dog Day?

National Hot Dog Day is celebrated annually on July 23rd in the United States. This date was chosen to honor the beloved American food tradition during peak summer grilling season.

Is July 23 National Hot Dog Day?

Yes, July 23rd is officially recognized as National Hot Dog Day. The date has been consistently celebrated on this day since the holiday's establishment, making it a fixed annual celebration.

What is National Chili Dog Day?

National Chili Dog Day is celebrated on July 29th, just six days after National Hot Dog Day. This separate holiday specifically celebrates hot dogs topped with chili, creating a weeklong celebration of America's favorite grilled food.

Who made National Hot Dog Day?

National Hot Dog Day was created by the National Hot Dog and Sausage Council in partnership with the National Retail Federation. The holiday was established to promote hot dog consumption and celebrate this iconic American food during peak summer months.

Quick All-Beef Hot Dogs Recipe for National Hot Dog Day 2025

Name: Quick & Easy All-Beef Hot Dogs for National Hot Dog Day: Pork-Free Recipe
Prep time: 5 min
Cook time: 7 min
Total time: 15 min
Cuisine: American
Ingredients: 6 all-beef hot dogs (certified pork-free, no alcohol-based flavorings); 6 hot dog buns (check for alcohol-free ingredients); 1 tbsp olive oil; ½ cup diced onions; ½ cup sliced pickles; ½ cup shredded lettuce; ¼ cup mustard (alcohol-free); ¼ cup ketchup (alcohol-free)

Description

Celebrate National Hot Dog Day with these perfectly grilled all-beef hot dogs ready in just 15 minutes! This pork-free recipe features quality ingredients and classic American toppings for an authentic summer grilling experience that’s both quick and delicious.

Ingredients

Scale

6 all-beef hot dogs (certified pork-free, no alcohol-based flavorings)
6 hot dog buns (check for alcohol-free ingredients)
1 tbsp olive oil
½ cup diced onions
½ cup sliced pickles
½ cup shredded lettuce
¼ cup mustard (alcohol-free)

¼ cup ketchup (alcohol-free)

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Instructions

Preheat your grill or grill pan to medium heat.
Lightly brush the beef hot dogs with olive oil.
Grill hot dogs for 5–7 minutes, turning occasionally, until evenly heated with grill marks.
Lightly toast the hot dog buns on the grill for 1–2 minutes.
Assemble: Place each grilled hot dog into a bun. Top with onions, pickles, lettuce, mustard, and ketchup as desired.
Serve warm and enjoy immediately!

Notes

Choose all-beef hot dogs that are certified pork-free and contain no alcohol-based flavorings
Medium heat prevents casings from bursting and ensures even cooking
Hot dogs are pre-cooked, so you’re simply heating and adding grill marks
Toast buns to prevent them from becoming soggy from condiments
Serve immediately for best texture and temperature contrast

Prep Time: 5 minutes
Cook Time: 7 minutes
Category: Lunch & Dinner
Method: Grilling
Cuisine: American

Nutrition

Serving Size: 1 hot dog with bun and toppings
Calories: 285
Sugar: 6g
Sodium: 780mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 2g
Protein: 12g
Cholesterol: 35mg