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High-Protein Ninja Creami Recipes: Guilt-Free Treats for Weight Loss & Fitness

2 Mins read

Are you looking for a way to satisfy your sweet tooth while staying on track with your fitness goals? These high-protein Ninja Creami recipes turn basic protein shakes into thick, decadent ice cream that tastes like a cheat meal. Whether you are a busy professional or a dedicated athlete, this is the ultimate hack for hitting your macros without the sugar crash.


Tested & Approved

This recipe has been carefully tested in our kitchen and approved by the ena Recipes Team to ensure the perfect creamy texture and nutritional balance.


Quick Recipe Overview

  • Prep Time: 5 minutes
  • Freeze Time: 24 hours
  • Spin Time: 5 minutes
  • Yield: 1 Pint
  • Difficulty: Easy

Ingredients

  • 1 ½ cups (360ml) Low-fat milk or unsweetened almond milk.
  • 1 scoop (approx. 30g) High-quality Whey or Casein protein powder (Vanilla or Chocolate).
  • 1 tbsp Sugar-free instant pudding mix (for extra creaminess).
  • 1 tsp Vanilla extract.
  • Optional Mix-in: 1 tbsp dark chocolate chips or crushed graham crackers (Halal-certified).

Instructions

  1. Whisk the Base: In a bowl or a large measuring cup, combine the milk, protein powder, pudding mix, and vanilla. Whisk until completely smooth with no clumps.
  2. Fill the Pint: Pour the mixture into your Ninja Creami pint container, ensuring you do not cross the “Max Fill” line.
  3. Freeze: Place the lid on and freeze for a full 24 hours. Tip: Ensure the pint is sitting on a level surface in the freezer.
  4. Process: Remove the pint from the freezer and take off the lid. Place it in the Ninja Creami outer bowl and select the “Lite Ice Cream” program.
  5. Re-Spin (Optional): If the texture looks powdery after the first spin, add 1 tablespoon of milk and select the “Re-Spin” function.
  6. Add Mix-ins: Create a small hole in the center of the ice cream, add your chocolate chips, and select the “Mix-In” program. Serve immediately.

Tips, Variations & Storage

  • Healthy Swaps: Use Greek yogurt (2 tablespoons) instead of pudding mix for a natural probiotic boost and extra tang.
  • Make-Ahead Advice: Prepare 3–4 pints on Sunday so you have a healthy dessert ready for every weeknight.
  • Storage Tips: If you don’t finish the pint, level the top with a spoon and place it back in the freezer. You will need to re-spin it next time you want to eat it.
  • Serving Ideas: Top with fresh berries or a drizzle of natural peanut butter for added healthy fats.

FAQ

Why is my Ninja Creami ice cream crumbly? This usually happens if your freezer is very cold. Simply add a splash of milk and use the “Re-Spin” button to achieve a creamy consistency.

Can I use water instead of milk? You can, but the texture will be more like a sorbet/icy. For a true ice cream feel, milk (dairy or plant-based) is highly recommended.


Nutrition Facts

  • Calories per serving: 195
  • Protein: 27g
  • Carbs: 8g
  • Fat: 4g

Conclusion

These Ninja Creami recipes for protein are a total game-changer for anyone focusing on weight loss or fitness. They prove that you don’t have to sacrifice flavor to see results. Give this recipe a try tonight, and let us know your favorite protein flavor in the comments!

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