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vintage cake heart cake with pink frosting and message

Vintage Cake Heart Cake Recipe


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  • Author: Ena Recipes
  • Total Time: 1 hr 5 minutes

Ingredients

Scale
  • 2½ cups cake flour

  • 1 tbsp baking powder

  • ¾ cup unsalted butter

  • 1¾ cups granulated sugar

  • 4 large eggs

  • 1 cup whole milk

  • 1 tbsp vanilla extract

  • 1 tsp almond extract


Instructions

  1. Preheat oven to 350°F. Grease heart-shaped pan.

  2. Cream butter & sugar. Add eggs one at a time.

  3. Mix dry ingredients. Alternate with milk into wet mix.

  4. Pour into pan. Bake 35–40 mins.

  5. Cool completely before frosting.

Frosting:

 

  • 1 cup unsalted butter, 4 cups powdered sugar, 2–3 tbsp milk, 1½ tsp vanilla

  • Beat until fluffy. Pipe borders, text, and ruffles.

  • Prep Time: 25 minutes
  • Cook Time: 40 minutes